Thursday, December 31, 2015
Side Dish - Brussels Sprouts In A Sherry Bacon Cream Sauce
Roasted Brussels sprouts make an elegant side dish when served in an intensely savory sherry-cream sauce flavored with mushrooms and bacon.
Tuesday, December 29, 2015
Monday, December 28, 2015
Sunday, December 27, 2015
Saturday, December 26, 2015
Friday, December 25, 2015
Wednesday, December 23, 2015
Sunday, December 13, 2015
Saturday, December 12, 2015
Friday, December 11, 2015
Thursday, December 10, 2015
Wednesday, December 9, 2015
Monday, December 7, 2015
Sunday, December 6, 2015
Saturday, December 5, 2015
Soups Stews And Chili - Hot And Sour Chicken Soup
Friday, December 4, 2015
Thursday, December 3, 2015
Tuesday, December 1, 2015
Herbs And Spices - Tomato Zucchini Casserole
A simple vegetable dish that highlights the summer flavors of fresh tomatoes and zucchini. It goes great with grilled meats or poultry.
Friday, November 27, 2015
Bbq Grilling - Sweet Smoked Pork Ribs
A sweet recipe for smoked pork ribs. I usually use baby back ribs but have had great success with spare ribs as well.
Wednesday, November 25, 2015
Tuesday, November 24, 2015
Sunday, November 22, 2015
Saturday, November 21, 2015
Bbq Grilling - Blackjack Brisket
This is a special recipe bar-b-que brisket that is slow cooked in the oven. Enjoy, this can be cooked outdoors on pit if preferred.
Friday, November 20, 2015
Fruits And Vegetables - Meringue Cake With Whipped Cream And Raspberries
Meringue is not difficult to make, and this fresh-tasting dessert makes them well worth the time involved!
Thursday, November 19, 2015
Wednesday, November 18, 2015
Pasta - Linguine Pescadoro
A lively simmer of garlic, thyme, tomatoes, olives, clam juice and red pepper flakes makes a flavorful base for fresh shrimp, scallops and baby clams, perfect with hot linguini. Hint: discard any clams that do not open after they simmer.
Monday, November 16, 2015
Saturday, November 14, 2015
Friday, November 13, 2015
Thursday, November 12, 2015
Cheese - Mini Ham And Cheese Rolls
These savory sandwiches--made with storebought dinner rolls--turn rich and flavorful when drizzled with a buttery onion topping just before baking.
Wednesday, November 11, 2015
Meat And Poultry - Kathys Meat Hot Sauce
If you grew up with the tradition of eating meat hot sauce on your burgers and dogs, or you just want to start a new tradition of your own, try this spicy meat sauce recipe.
Tuesday, November 10, 2015
Sunday, November 8, 2015
Pasta - Greek Pasta With Tomatoes And White Beans
Italian-style tomatoes go for a brief simmer with tender white cannellini beans and garden-fresh spinach. Serve over hot penne and spoon crumbled bits of feta cheese over the top for a creamy sharp bite with every mouthful.
Monday, November 2, 2015
Friday, October 30, 2015
Thursday, October 29, 2015
Sunday, October 25, 2015
Saturday, October 24, 2015
Cheese - Zippy Egg Casserole
This egg casserole has a little zip to it due to the pepperjack cheese! A big hit at church brunches
Friday, October 23, 2015
Fruits And Vegetables - Shichimi Seared Pork Tenderloin
The Japanese spice blend shichimi togarasi is combined with white and black sesame seeds, making a crust for pork tenderloin in this amazing dish. A rich, tangy butter sauce compliments the meal perfectly.
Thursday, October 22, 2015
Wednesday, October 21, 2015
Main Dish - Sarges Ez Pulled Pork Bbq
Too busy to cook? A slow cooker and a can of beef broth gets you started on this recipe. 'Low and slow' cooking gives you a roast that shreds with a fork.
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